Filipino establishments around the world.
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Serves an item called "Philippino Bourbon Chicken - Adobo Slow braised chicken in a vinegar-bourbon soy sauce, served with rice & green bean".
One of the items is a lolo, described as "longanisa (filipino sweet sausage), local pasture raised over medium egg, atchara (filipino picked slaw) and garlic aioli in a warm brioche bun".
Offers Hawaiian Asian Fusion Filipino food.
American cuisine restaurant owned by a Filipina that also offers a few Filipino and Mexican dishes.